How It Works
From inquiry
to event day —
we handle it all.
One inquiry. We match the trucks, manage the logistics, and make sure the day runs perfectly.
Tell us about your event
Fill out a quick inquiry — event type, date, location, and headcount. Takes two minutes. Or start a chat and we'll walk through it together.
Start an inquiry →We match you with the right trucks
We pull from 50+ vetted vendors and recommend the best fit for your event type, cuisine preferences, and guest count. Best vendors book 4–6 weeks out.
Review and confirm
You get a clear proposal with vendor details, pricing, and logistics. No surprises. Confirm when you're ready — no payment until you're locked in.
We handle the day
Permits, vendor coordination, arrival windows, setup and breakdown — all on us. Your job is to show up and enjoy the event.
Who we work with
Every audience gets a tailored experience.
Corporate & office teams
- ✓Weekly lunch rotations
- ✓Employee appreciation events
- ✓Office parties & happy hours
- ✓Breakfast & coffee service
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Property managers
- ✓Residential building rotations
- ✓Office park programs
- ✓HOA & community events
- ✓Mixed-use property activations
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Private events
- ✓Weddings & receptions
- ✓Birthday celebrations
- ✓Block parties
- ✓Graduation & retirement parties
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Venues & event spaces
- ✓On-demand vendor access
- ✓Recurring event programs
- ✓Dedicated account management
- ✓Full logistics support
Learn more →
FAQ
Common questions
How far in advance do I need to book?
Most vendors book 4–6 weeks ahead — that's when you get the best selection. We can sometimes accommodate shorter timelines, but the earlier you reach out, the more options you'll have.
What areas do you serve?
We operate across major US cities. Enter your location when you search or submit an inquiry and we'll confirm availability in your area.
How many trucks do I need?
A general guide: 1 truck for up to 150 guests, 2–3 trucks for 150–400 guests, 4–5 trucks for larger events. We'll recommend the right setup based on your headcount and event type.
Do you handle permits?
Yes — permits and logistics are included in our coordination. You don't need to worry about any of it.
What cuisines are available?
Our network includes 50+ vetted vendors spanning Mexican, BBQ, Asian fusion, American, Mediterranean, seafood, desserts, breakfast, and more. We'll match your preferences.
What does it cost?
Pricing depends on the event type, number of trucks, and duration. We'll send you a clear proposal after your inquiry — no hidden fees.
Can residents or employees pay at the truck?
Yes. We support multiple models: residents pay at the truck (free to the property), property fully subsidizes, or a hybrid where the property offsets a set amount per person.
How do I get started?
Submit a quick inquiry or start a chat below. We respond within one business day with available trucks, pricing, and next steps.
Ready to get started?
Tell us about your event and we'll take it from there.