Vegan - Chicago & Suburbs
Vegan food truck catering in Chicagoland has grown into a category of its own, with dedicated 100% plant-based trucks featuring jackfruit barbacoa, cauliflower wings, vegan mac and cheese, and full plant-based bowl programs. FTC books vegan trucks for corporate events with plant-based teams, weddings with vegan guests, school and university events, and corporate sustainability programs across 28 Chicagoland cities. Per-guest pricing typically runs $16 to $24.
On the menu
Dietary fits
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Vegan trucks operate self-contained, same equipment profile as any other food truck. The main planning note: confirm that the truck's surfaces are 100% plant-based (no cross-contact with meat) if any guests are strict vegan or have allergens.
FAQ
Last updated: 2026-06-02
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Tell us the event type, date, and headcount. We come back within one business day with the right vegan vendor for your event.